Finely ground coffee beans are meticulously filtered through a metal mesh, resulting in a strong and flavorful coffee decoction. This concentrated brew is then combined with hot, frothy milk .
This traditional Indian tea is a blend of robust black tealeaves, aromatic spices such as cardamom, cinnamon, ginger, and cloves, all simmered to perfection with milk.
Badam Milk, a luxurious and nutritious beverage. Crafted from almond paste, milk, and a touch of sweetness, this creamy drink is infused with the nutty flavor of almonds, safron and cardamom.
This refreshing and creamy beverage is a blend of ripe mangoes, yogurt, and a touch of sweetness.
Nannari sarbath is an ancient cooling drink and is better than consuming cola drinks
This traditional Indian beverage features a blend of chilled yogurt, water, a pinch of salt and cumin seeds creating a cool and savoury drink.
Chilled buttermilk, seasoned with a medley of aromatic spices, including cumin, coriander, and a hint of chili.
This traditional Indian beverage is crafted from creamy coconut yogurt, a hint of sugar, and a touch of aromatic cardamom.
This traditional Indian beverage features a blend of chilled coconut yogurt, water, a pinch of salt and cumin seeds creating a cool and savory drink.
Chilled coconut buttermilk, seasoned with a medley of aromatic spices, including cumin, coriander, and a hint of chili.
This refreshing and creamy beverage is a blend of ripe mangoes, coconut yogurt, and a touch of sweetness.
This traditional Indian beverage is crafted from creamy yogurt, a hint of sugar, and a touch of aromatic cardamom
This refreshing and creamy beverage is a blend of ripe mangoes, yogurt, and a touch of sweetness.
This traditional Indian tea is a blend of robust black tealeaves, aromatic spices such as cardamom, cinnamon, ginger, and cloves, all simmered to perfection with milk.
Finely ground coffee beans are meticulously filtered through a metal mesh, resulting in a strong and flavorful coffee decoction. This concentrated brew is then combined with hot, frothy milk .
Thin, crispy rice and lentil crepe generously filled with a spiced potato mixture.
Medhu Vada ( 1 piece) , Sambar Idli, mini masala dosa, vegetable biriyani and dessert
Doughnut shaped, with a crispy exterior and soft interior fried snacks served with sambhar & varieties of chutney.
Quantity - 2 per plate
Doughnut shaped Medhu vada soaked in sambhar (lentil soup) & served with varieties of chutney.
Doughnut shaped Medhu vada soaked in curd (yoghurt), garnished with spices & coriander.
Golden-fried cauliflower florets seasoned to perfection.
A delightful fusion of crispy cauliflower florets, bathed in a flavorful blend of soy, ginger, and garlic.
Succulent cubes of paneer (Indian cottage cheese) are wok-tossed to perfection, embracing the bold notes of spicy chilli, aromatic garlic, and a medley of vibrant bell peppers.
Tender baby corn is transformed into crispy perfection and embraced in a delectable blend of soy, ginger, and garlic.
A tantalising blend of finely minced vegetables, expertly spiced and grilled to perfection, Paired with a zesty mint chutney.
Marinated and grilled cubes of paneer (cottage cheese). The marinade, rich in spices, gives it a vibrant flavor, while grilling imparts a smoky aroma. Served with mint chutney,
Succulent pineapple chunks are marinated in a vibrant blend of spices, skewered, and grilled to perfection.
Finely grated beetroot and coarsely ground chana dal, expertly blended with aromatic spices, ginger-garlic paste, and fresh onions. Crafted into delightful round fritters, deep-fried to perfection.
Delicately crafted, plump mushrooms are transformed into crispy delights, creating a symphony of textures and generously coated in a tantalizing mix of soy, ginger, garlic.
Golden-fried panner( Indian cottage cheese) seasoned to perfection.
Golden-fried mushroom seasoned to perfection.
Plump mushrooms are marinated in a blend of aromatic. spices and fire-grilled to perfection in the traditional tandoori
Ignite your taste buds with our Fire-Grilled Florets, a tandoori sensation that takes cauliflower to new heights.
Crispy fried snack made with lentils and spices, served with sambhar & varieties of chutney.
This refreshing and creamy beverage is a blend of ripe mangoes, yogurt, and a touch of sweetness.
This traditional Indian tea is a blend of robust black tealeaves, aromatic spices such as cardamom, cinnamon, ginger, and cloves, all simmered to perfection with milk.
Finely ground coffee beans are meticulously filtered through a metal mesh, resulting in a strong and flavorful coffee decoction. This concentrated brew is then combined with hot, frothy milk .
A beloved Indian street food delicacy. Also known as Golgappa or Puchka, these bite-sized, hollow puris are filled with a delectable mixture of spiced potatoes, chickpeas, tamarind chutney, and a flavorful tangy water known as pani.
This light and flavorful snack is a medley of puffed rice, crisp sev (chickpea noodles), diced potatoes, chopped onions, and tomatoes, all tossed together with a zesty blend of chutneys, including sweet tamarind and spicy. mint.
This bite-sized delight features crispy puris topped with a flavorful mix of mashed potatoes, finely chopped onions, tomatoes, and a medley of chutneys, including sweet tamarind and spicy mint.
This delightful dish features golden-fried potato patties, known as "aloo tikki," generously topped with a medley of vibrant chutneys, yogurt, and an assortment of savory spices. The chaat is then garnished with finely chopped onions, tomatoes, and fresh coriander.
Crisp puris filled with a mixture of spiced potatoes, chickpeas, and a dollop of smooth yogurt. Topped with sweet and tangy tamarind chutney, mint chutney, and a sprinkle of sev.
This dish features a spiced and mashed vegetable medley, including potatoes, peas, and tomatoes, cooked to perfection with a blend of aromatic spices. The bhaji is served hot, accompanied by buttered and toasted pav(bread rolls)
Kies uit: extra pav, cheese
A spicy and flavorful potato vada (fritter) sandwiched between a pav (soft bread roll) that's generously slathered with chutneys. The vada is made from mashed potatoes, seasoned with aromatic spices, and deep-fried until golden and crispy.
Crisp puris filled with a mixture of spiced potatoes, chickpeas, and a dollop of smooth coconut yogurt. Topped with sweet and tangy tamarind chutney, mint chutney, and a sprinkle of sev.
Rich and spiced bhaji served in a fondue pot, accompanied by bite-sized pieces of buttered and toasted pav (bread rolls). Dip the pav into the flavorful cheese bhaji, creating a fusion of textures and tastes.
Crisp puris filled with a mixture of spiced potatoes, chickpeas, and a dollop of smooth mango yogurt. Topped with sweet and tangy tamarind chutney, mint chutney, and a sprinkle of sev.
An assorted mix of Pani Puri( 3 pieces ), Sev Puri( 3 pieces ),Dahi Puri, Bhel Puri and 1/2 plate Pav Bhaji.
An assorted mix of Pani Puri( 3 pieces ), Sev Puri( 3 pieces ),vegan Dahi Puri, Bhel Puri and Aloo Bonda.
Mix of Gobi Manchurian, Masala Vadai, Medhu vadai, Chilli Bajji
Veg Tandoori Platter: Indulge in a symphony of smoky and flavorful delights with our Veg Tandoori Platter. Immerse your taste buds in the rich essence of tandoor-grilled goodness featuring an array of marinated vegetables, such as succulent paneer tikka, charred mushroom tandoori, and fire-grilled florets. Served with zesty dips, this platter promises a delightful experience of the vibrant and aromatic world of tandoori cuisine.
Kies uit: Fire Grilled Florets, Mellow Mushroom, Paneer Tikka, Spiced Veg Skewers
Veg Tandoori Platter: Indulge in a symphony of smoky and flavorful delights with our Veg Tandoori Platter. Immerse your taste buds in the rich essence of tandoor-grilled goodness featuring an array of marinated vegetables, such as succulent paneer tikka, charred mushroom tandoori, and fire-grilled florets. Served with zesty dips, this platter promises a delightful experience of the vibrant and aromatic world of tandoori cuisine.
Kies uit: Fire Grilled Florets, Mellow Mushroom, Chilli Pineapple Tikka, Spiced Veg Skewers
Gobi manchurian, Fried Rice or Noodles, Keema wrap, Chapathi and Falooda
Kies uit: extra kuruma, extra parota, extra poori, extra pav, extra chapathi, gobi manchurian en meer.
Gobi Manchurian, Fried Rice or Noodles, Keema Wrap, Poori Kuruma and Vegan Falooda.
Kies uit: extra kuruma, extra parota, extra poori, extra pav, extra chapathi, gobi manchurian en meer.
Beetroot Kola, Vegetable Uthappam , Besibelebath, Poori Kuruma, Falooda.
Kies uit: extra kuruma, extra parota, extra poori, extra pav, extra chapathi, Beetroot Kola en meer.
Beetroot Kola, Vegetable Uthappam , Besibelebath, Poori Kuruma, Vegan Falooda.
Kies uit: extra kuruma, extra parota, extra poori, extra pav, extra chapathi, Beetroot Kola en meer.
Gobi Manchurian, Fried Rice or Noodles, Kothu Parota, Poori Kuruma and Falooda.
Kies uit: extra kuruma, extra parota, extra poori, extra pav, extra chapathi, gobi manchurian en meer.
Baby Corn Manchurian, Spicy Schezwan Fried rice or Noodles, Pav Bhaji, Spiced Veg Skewers, Falooda
Kies uit: Baby corn Manchurian, Spicy Schezwan Fried rice, Spicy Schezwan Noodles, Pav bhaji, Spiced Veg Skewers, Falooda en meer.
The soft & fluffy steamed cake made of fermented rice & lentil batter is served with sambar, coriander chutney, tomato chutney, peanut chutney (E)
De zachte & luchtige gestoomde cake van gefermenteerde rijst & linzenbeslag wordt geserveerd met sambar, koriander chutney, tomaten chutney, pinda chutney (N)
Soft and fluffy steamed rice and urad dal cakes are immersed in a flavorful, tangy lentil-based soup known as sambar.
Podi Idli features soft and spongy steamed rice and urad dal cakes coated in a flavorful spice powder known as podi. The aromatic podi, often made with a mix of roasted lentils, chilies and other spices.
Podi Idli features soft and spongy steamed rice and urad dal cakes coated in a flavorful spice powder known as podi. The aromatic podi, often made with a mix of roasted lentils, chilies, and other spices.
This delightful pairing brings together the soft and fluffy goodness of traditional steamed idlis with the crispy and savory appeal of vadai. Served with a side of three kinds of chutney and sambar
Thin, crispy rice and lentil crepe generously filled with a spiced potato mixture.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Adorned with a layer of luscious clarified butter and a sprinkle of podi. The podi, a spicy and aromatic powder made from ground lentils, chilies, and spices.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Thin crispy rice and lentil crepe, or dosa, that is skillfully smeared with aromatic ghee, imparting a rich and. buttery essence.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
The dosa is generously smeared with Kadapa chutney, a flavorful blend of roasted gram, red chilies, and spices.Inside, it houses a scrumptious potato masala filling.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
The dosa is generously smeared with Kadapa chutney, a flavorful blend of roasted gram, red chilies, and spices.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Classic dosa is adorned with a generous spread of Mysore chutney, a unique blend of spicy red chilies, garlic, and aromatic spices and potato masala.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
A crispy dosa filled with a rich and creamy paneer butter masala mixture, made with paneer (Indian cottage cheese), tomatoes, onions, and a blend of aromatic spices.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Cauliflower florets coated in a flavorful Indo-Chinese sauce, generously stuffed inside the dosa.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Crispy dosa stuffed with a delectable mixture of spiced minced plant based keema.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Thin fluffy dosa topped with carrot, gun powder a mix of several lentil, spiced potato and vegan butter.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
The thin crepe South Indian delicacy is a quick meal made from fermented lentil, rice batter and is
served with vegetable sambar, coriander chutney, tomato chutney, peanut chutney (E).
De dunne crêpe Zuid-Indiase delicatesse is een snelle maaltijd gemaakt van gefermenteerde linzen, rijstbeslag en is geserveerd met groente sambar, koriander chutney, tomatenchutney, pinda chutney (N).
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Thin golden-brown rice and lentil crepe generously infused with finely chopped onions.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
The dosa batter is skillfully infused with finely chopped or blended dry fruits, adding a sweet and nutty flavor to each crispy bite.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Thin and crispy dosa is generously filled with a spiced potato masala, then drizzled with golden ghee for an extra layer of indulgence.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Made from a batter of semolina (rava), rice flour, and all-purpose flour, this dosa requires no fermentation and is quick to prepare. The batter is infused with cumin seeds, chopped onions, and green chilies, imparting a flavorful crunch to each bite.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Crafted from a batter of semolina (rava) and rice flour, this dosa is enhanced with the delightful crunch of finely chopped onions and green chilies.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Crafted from a batter of semolina (rava) and rice flour, this dosa is enhanced with the delightful crunch of finely chopped onions, green chilies and spiced potato..
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Thin, crispy dosa is generously filled with a layer of melted cheese.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Thin fluffy dosa topped with carrot, gun powder a mix of several lentil, spiced potato and butter.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Thin and crispy dosa is generously filled with a blend of melted cheese and spicy red chilli flakes, creating a perfect balance of heat and creaminess.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
A crispy dosa filled with luscious melted chocolate, a sweet twist on South Indian tradition.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Thin dosa adorned with a layer of luscious butter and a sprinkle of podi. The podi, a spicy and aromatic powder made fromground lentils, chilies, and spices.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
A thin dosa adorned with a layer of luscious butter, potato Masala and a sprinkle of podi. The podi, a spicy and aromatic powder made from ground lentils, chilies, and spices.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
3 feet long dosa with the flavouring of your choice.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Made from semolina (rava) batter, filled with a spiced potato masala. The dosa's unique texture, combined with the aromatic spices.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Thin and crispy dosa is generously filled with a blend of melted cheese, potato masala and spicy red chilli flakes.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Thin and crispy dosa is generously coated with a layer of luscious vegan butter.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Adorned with a layer of luscious vegan butter and a sprinkle of podi. The podi, a spicy and aromatic.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Adorned with a layer of luscious vegan butter, potato Masala and a sprinkle of podi. The podi, a spicy and aromatic powder made from ground lentils, chilies, and spices.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Adorned with a layer of luscious clarified vegan butter and a sprinkle of podi. The podi, a spicy and aromatic powder made from ground lentils, chilies, and spices.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Thin crispy rice and lentil crepe, or dosa, that is skillfully smeared with aromatic vegan ghee, imparting a rich and buttery essence.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Our thin and crispy dosa is generously filled with a spiced potato masala, then drizzled with golden plant based
ghee for an extra layer of indulgence.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Thin and crispy dosa is generously filled with a blend of melted cheese and spicy red chilli flakes, creating a perfect balance of heat and creaminess.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Rich creaminess of paneer (Indian cottage cheese) that's delicately seasoned and generously stuffed into the dosa.
Kies uit: ghee, cheese, onion, podi, masala, vegan butter en meer.
Onion Uthappam offers a delightful combination of soft, fluffy texture and the crunchiness of caramelized onions
Savory pancake made from a fermented batter of rice and urad dal, topped with a vibrant combination of juicy tomatoes and spicy green chilies.
Onion Uthappam offers a delightful combination of soft, fluffy texture and the crunchiness of caramelized onions and Podi, a blend of multiple lentle and spices.
This pancake is crafted from a fermented batter of rice and urad dal, generously studded with a colorful medley of finely chopped vegetables like bell peppers, tomatoes, onions, and more.
Long-grain basmati rice cooked with a colorful assortment of fresh vegetables, aromatic spices, and herbs.
Rice stir-fried to perfection with a colourful medley of fresh vegetables, including carrots, bell peppers, cabbage and more. Seasoned with aromatic spices and sauces.
A grand culinary ensemble that brings together a diverse array of vegetarian delights. This indulgent spread includes a variety of dishes such as aromatic biryani, flavorful curries, crispy appetizers, assorted bread, and refreshing accompaniments.
Kies uit: extra rice, extra chapathi, extra poori, extra curry
Een klassieke Indiase combo met pittige, pittige kikkererwtencurry gegarneerd met pittige aardappelen en geserveerd met gezwollen, zachte en donzige bhatuur.
Noodles stir-fried to perfection with a colourful medley of. fresh vegetables, including carrots, bell peppers, cabbage. ,and more. Seasoned with aromatic spices and sauces.
A tantalising blend of finely minced vegetables, expertly spiced and grilled to perfection, Paired with a zesty mint chutney.
Assorted mix of several vegetables, snacks and much more. 30+ items, servers - 2
Kies uit: extra rice, extra chapathi, extra poori, extra curry
Kies uit: extra rice, extra chapathi, extra poori, extra curry
A grand culinary ensemble that brings together a diverse array of vegetarian delights. This indulgent spread includes a variety of dishes such as aromatic biryani, flavorful curries, crispy appetizers, assorted bread, and refreshing accompaniments.
Kies uit: extra rice, extra chapathi, extra poori, extra curry
Stir-fried Rice generously coated in a vibrant Schezwan sauce, a spicy and aromatic blend of red chilies, garlic, and other savory ingredients. Tossed along with colorful vegetables.
This one-pot meal features a delectable blend of rice, lentils, assorted vegetables, and a unique spice blend known as Bisi Bele Bath masala.
Shredded parota (layered flatbread) stir-fried with a colorful assortment of fresh vegetables, aromatic spices and herbs.
Made from whole wheat flour, water, and a pinch of salt, Chapathi is rolled into thin circles and cooked on a hot griddle until it puffs up, its served with a flavorful and aromatic kuruma
Golden, puffed poor is served with a flavorful and veg keema curry.
Made from whole wheat flour, water, and a pinch of salt, Chapathi is rolled into thin circles and cooked on a hot griddle until it puffs up, its served with a flavorful and veg keema curry
Stir-fried noodles generously coated in a vibrant Schezwan sauce, a spicy and aromatic blend of red chilies, garlic, and other savory ingredients. Tossed along with colorful vegetables.
Medhu Vada ( 1 piece) , Sambar Idli, mini masala dosa, vegetable biriyani and dessert
Medhu Vada ( 1 piece) , Sambar Idli, mini masala dosa, vegetable biriyani and dessert
Curd Rice is a classic South Indian dish featuring perfectly cooked rice blended with creamy yogurt. Tempered with mustard seeds, urad dal, and spices.
Shredded parota (layered flatbread) stir-fried with a. colorful assortment of fresh vegetables, aromatic spices and herbs.
Soft and spongy milk dumplings are deep-fried to golden. perfection and then soaked in a fragrant sugar syrup infused with cardamom and rose water.
Grated carrots are slow-cooked in ghee, simmered in milk and sweetened with sugar until they transform into a luscious, golden-hued halwa. Infused with cardamom and. garnished with chopped nuts.
Soft and spongy milk dumplings are deep-fried to golden perfection and then soaked in a fragrant sugar syrup infused with cardamom and rose water and a scoop of Ice cream.
This concoction features layers of vermicelli noodles, sweet basil seeds, and vibrant jelly cubes, all suspended in a chilled and sweetened rose-flavored milk. Topped with a scoop of creamy ice cream and garnished with chopped nuts.
This frozen treat is made by simmering milk to a thick consistency, sweetening it with sugar, and infusing it with aromatic flavors such as cardamom, saffron, or pistachios. The mixture is then frozen in molds, resulting in a dense and flavorful dessert.
This concoction features layers of vermicelli noodles, sweet basil seeds, and vibrant jelly cubes, all suspended in a chilled and sweetened rose-flavored almond milk. Topped with a scoop of vegan creamy ice cream and garnished with chopped nuts.
This concoction features layers of vermicelli noodles, sweet basil seeds, and vibrant jelly cubes, all suspended in a chilled and sweetened rose-flavored milk. Topped with a scoop of creamy ice cream and garnished with chopped nuts.
"Rose Kulfi" is a rich and creamy frozen dessert originating from Indian cuisine. Infused with the delicate flavor of rose water or essence, this kulfi offers a unique floral aroma.
"Rasamalai" is a classic Indian dessert featuring soft paneer dumplings soaked in sweetened, flavored milk. Chilled and garnished with nuts.
This concoction features layers of vermicelli noodles, sweet basil seeds, and vibrant jelly cubes, all suspended in a chilled and sweetened rose-flavored milk. Topped with a scoop of creamy ice cream and garnished with chopped nuts.
This soft and fluffy bread, with a slightly sweet taste, is widely used in various dishes across India
spl doza
Kies uit: Plain dosa, Masala Dosa, Onion Dosa, Ghee Podi Dosa, Ghee Roast Dosa, Kadapa Masala Dosa en meer.
Thin and crispy dosa is generously coated with a layer of luscious butter, imparting a delectable flavor and a heavenly aroma.
Thin and crispy dosa is generously coated with a layer of luscious butter.